Description: The Orange County Food Security Coordinator spearheads efforts at both the County and community levels to enhance food access and implement food policy initiatives and practices in Orange County. This position entails administrative responsibilities, overseeing and coordinating the continuous planning, development, implementation, and evaluation of a comprehensive county-wide initiative. The primary goal is to tackle food insecurity and improve access, with the overarching aim of establishing an equitable, resilient, and sustainable food economy that enables residents to access affordable and nutritious food. The Coordinator collaborates closely with internal County and external community partners, playing a pivotal role in creating a Food Security Net